Jos Louis®

Each Vachon® Jos Louis® is an irresistible combination of chocolatey cake and creamy filling wrapped in a decadent chocolatey coating. Loved for their lush layers and delicious flavours, these individually wrapped cakes are tasty snacks at home or on the go. Made in Sainte-Marie-de-Beauce in Quebec, Vachon® snack cakes have brought joy to families since 1923.

324 g

Sugar/Glucose-Fructose, Enriched Wheat Flour, Vegetable Oil (Modified Palm And Modified Palm Kernel Oils), Hydrogenated Palm Kernel Oil, Liquid Whole Eggs*, Glycerin, Cocoa, Water, Liquid Egg Whites*, Baking Powder, Salt, Propylene Glycol, Modified Milk Ingredients, Soy Protein, Sorbitan Monostearate, Modified Corn Starch, Sodium Bicarbonate, Mono And Diglycerides, Potassium Sorbate, Polysorbate 60, Guar Gum, Cellulose Gum, Xanthan Gum, Corn Starch, Sorbic Acid, Sodium Bisulphate, Sodium Acid Pyrophosphate, Soy Lecithin, Cream Of Tartar, Enzymes, Wheat Gluten, Soy Flour, Modified Wheat Starch, Cultured Wheat Starch, Ascorbic Acid, Artificial Flavour, Colour.

May Contain Peanuts and/or Tree Nuts. *Order may vary.


Every effort is taken to ensure that the ingredients and nutritional information listed here is accurate, however, data may change from time to time. Please always check the package for the most current information.

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Nutrition Facts

  • Portions Per 1 Cake
    (54 g)
  • Calories 240
  • Fat 11 g
  • Saturated 7 g
  • Trans 0.1 g
  • Carbohydrate 35 g
  • Fibre 0 g
  • Sugars 27 g
  • Protein 1 g
  • Cholesterol 15 mg
  • Sodium 220 mg
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin C
Made In Quebec