1/2 Moon® Chocolate

Dessert lovers will be over the moon with the Vachon® 1/2 Moon® Chocolate cake. The delicate, creamy filling is a perfect complement to each soft and fluffy, chocolate-flavoured cake. These snack cakes are prepared in Quebec and individually wrapped for simply sweet treats. Crafting delicious treats since 1923, Vachon® is known for snacks with the quality and taste families have loved for decades.

282 g

Sugar / Glucose-Fructose, Enriched Wheat Flour Vegetable Oil (Modified Palm And Modified Palm Kernel Oils), Liquid Whole Eggs, Glycerin, Cocoa, Water, Liquid Egg Whites, Modified Milk Ingredients, Baking Powder, Propylene Glycol, Salt, Soy Protein, Wheat Starch, Sodium Bicarbonate, Modified Corn Starch, Sorbitan Monostearate, Cellulose Gum, Mono And Diglycerides Potassium Sorbate, Guar Gum, Polysorbate 60, Corn Starch, Xanthan Gum, Sorbic Acid, Sodium Bisulphate Sodium Acid Pyrophosphate, Soy Lecithin, Amylase, Lipase, Natural And Artificial Flavour, Colour.

May Contain Peanuts and/or Tree Nuts.


Every effort is taken to ensure that the ingredients and nutritional information listed here is accurate, however, data may change from time to time. Please always check the package for the most current information.

Please note some products may not be available in your area. Please check with your local retailer.

Nutrition Facts

  • Portions Per 1 Cake
    (47 g)
  • Calories 200
  • Fat 8 g
  • Saturated 2.5 g
  • Trans 0.1 g
  • Carbohydrate 30 g
  • Fibre 0 g
  • Sugars 21 g
  • Protein 1 g
  • Cholesterol 10 mg
  • Sodium 180 mg
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin C
Made In Quebec